Shanghai Kaiquan Machine Valve Co., Ltd.
5 1

Milk UHT Sterilization Machine 1000 LPH Tubular Flash Pasteurization Equipment

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Shanghai Kaiquan Machine Valve Co., Ltd.
[China]

Address
Room 903,No 885 Renmin Road,Huangpu District, Shanghai, China Shanghai Shanghai
Phone
86-021-63309358
Contact name
Scott

Quick Information

  • Brand Name: Kaiqncn
  • Place of Origin: China
  • Model Number : 1000L 2000L 5000L

Description

                    1000LPH Milk Yogurt Tubular Flash UHT Sterilizer With PLC Touch Screen

 

1. Technical Parameter :

Working condition
Material(Milk) 1000L/H Inlet Temperature 20-65 Steam pressure 0.5~0.6MPa
Cooling water temp 10        
 
Design requirement
Material Pasteurizing Temp 115-135 Holding time 5-30S Outlet Temperature 4
 
Equipment and technical parameter
Name Technical parameter Name Technical parameter
Model KQ-UHT-50 Electric consumption 11KW
Heat exchange area 50m2 Material Inlet&Outlet Dia 38
Pipes Material & Dia 304,12×1.65mm Water Inlet&Outlet Dia 38
Outer Pipes Material,Dia 304,63×2mm Cooling water flow 6-7t/h
Sterilizing Temp 96C (Adjustable) Equipment Size 3500(L)×1800(W)×2000(H)
Steam Consumption 200Kg/h Steaming Pipe Dia 36×3
reflux valve work condition Alarm when high temperature,reflux when low temperature(automatically) Compressed air pressure >0.6Mpa
Power 3 phase 50HZ 380V Compressed air consumption 0.3M3/min
Weight 2.12T    

 

 
2. Instruction :
The machine has characteristics such as compact structure, effective sterilization, convenient operation, wide adaptation, low cost and so on.According to users' needs, it can be supplied separately UHT sterilization system, including tube-type sterilizing machine, preheating tank, and insulation tank, the homogenizer interfaces can prevent formatting milk stone, with the pasteurization function.It can also available the entire unit, including UHT sterilizing system and flash degassing system.

Usage

It's widely used in milk, juice, tea drinks, milk drinks, ketchup, condiments, beer, butter, ice cream, egg products, powder and other products.

Characteristics

1. The huge viscosity range.The use environment PH value is 1-14.It is suitable for sterile production of fresh milk, pasteurized milk, yogurt, colored milk, juice, tea drinks, wine, ice cream, soy milk, beverage, jam, butter and other products.The products produced by UHT sterilization system can maintain 3-6 months under normal temperature (do not add any preservatives), thus eliminating the cold chain.

2. The equipment is automatically or semi-automatically controlled by computer with LCD touch screen operation.

3. Instantaneous processing maintains the original flavor of the products.

4. PID temperature control system, sterilization temperature recorded continuously in real time.

5. The product has uniform heat treatment, heat recovery up to 90%.

6. The tube inside without any contact, no health dead corners, and the products will not adhere to the tube, and the bellows can form high turbulence in sterilization process, with a self-cleaning effect, so it is difficult to form tube fouling and pollution.

7. With a long continuous operating time and good CIP self-cleaning effect.

8. Less spare parts, low operating costs.

9. Easy to install, inspect and remove, convenient to maintain pipeline.

10. Reliable material, affordable a higher product pressure.


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